Ingredients:⁣⁣ serves 3

1 jar The Original Jersey Italian Gravy
6 eggs
3 slices prosciutto
Grated parmesan, to garnish
Fresh basil, to garnish
Freshly cracked black pepper, to garnish
Toasted sourdough, to serve

Put it all together! ⁣⁣
1. Pour the Jersey Italian Gravy into a skillet over medium heat.
2. Once the sauce begins to simmer, reduce the heat to medium-low and crack the eggs into the sauce, then tear the prosciutto and place all over the eggs/sauce. 
3. Cover and let simmer for 7-10 minutes or until the eggs are cooked to desired doneness. 
4. Garnish with fresh parmesan, basil, and black pepper. Serve with toasted bread and enjoy!

⁣⁣
Enjoy! ❤️