Ingredients:

4 slices sourdough, toasted
Jersey Italian Gravy Tomato Basil
4, 2-4 oz burrata balls
Olive oil
Balsamic glaze 
Freshly chopped basil
Flaky salt

Put it all together! ⁣⁣
1. Spread a couple of generous spoonfuls of Jersey Italian Gravy over the toast.
2. Tear the burrata balls and place onto each piece of toast.
3.Garnish with a generous drizzle of olive oil, balsamic, chopped basil, and flaky salt. 

⁣⁣
Enjoy! ❤️