Ingredients

• 2 pieces naan bread
• 2 tbsp extra virgin olive oil
• 1 large clove garlic, minced
• 1 cup shredded mozzarella
• ¼ cup grated parmesan cheese
• Jersey Italian Gravy Classic, to dip

Directions

1. Preheat oven to 375 degrees.
2. Mix together the olive oil and minced garlic. Brush the naans with the olive oil mixture.
3. Top with the shredded mozzarella. Transfer to the oven and bake for 7-10 minutes or until the cheese is melted and the naan is slightly golden and crisp on the bottom.
4. Sprinkle with the grated parmesan, then cut into sticks.
5. Warm the classic sauce in the microwave if desired, then serve the breadsticks warm with the sauce to dip!